Organically certified seaweeds carefully harvested from the North Atlantic: Maine Coast Sea Vegetables specializes in sustainably harvested seaweeds from the North Atlantic.  We offer native species of Dulse, Kelp (also known as N. Atlantic kombu), Alaria(N. Atlantic Wakame), Laver (N. Atlantic Nori), Sea Lettuce, Bladderwrack, Rockweed, and Irish Moss.  Freshly harvested sea vegetable are low-temperature dried and hand packed with minimal processing at our facility in Maine. Our healthy and deliciaous seaweed products are certified organic, gluten-free, soy-free, dairy-free, GMO-free, and mostly raw.  They are available in retail stores nationwide or online. Our mission is twofold: to provide high quality North Atlantic sea vegetables as user-friendly foods, supported by reliable information: and to build respectful, long-term relationships with our customers, suppliers, employees, and the environment.